Feb 14th & 15th, 2025 | Time 6:00 p.m. - 8:00 p.m.
Hosted at The Stable at Bluemont Vineyard
Celebrate Valentine’s Day with a romantic date night in Northern Virginia Wine Country.
Celebrate Love at The Stable at Bluemont Vineyard: A Four-Course Dinner Experience
Ascend the mountain to The Stable at Bluemont Vineyard, our exclusive events venue, for an unforgettable four-course dinner. With panoramic views of Bluemont Vineyard’s rolling hills and the majestic Blue Ridge Mountains, this enchanting evening promises to be a timeless celebration of love and flavor.
Elevate your evening with a menu crafted by our culinary artisans, highlighting the finest seasonal, farm-to-table ingredients thoughtfully paired with Bluemont Vineyard’s signature wines.
Your Evening Unfolds:
Welcome: Begin with a glass of our Sparkling Apple Wine under twinkling lights in the rustic charm of our beautifully converted stables.
Wine-Paired Dinner: Indulge in a curated four-course meal, where each dish is perfectly paired with a hand-selected Bluemont Vineyard wine, creating a harmony of flavors that tells a unique story.
Engaging Insights: Throughout the evening, our hospitality team will share the inspiration behind each pairing and dish, offering a behind-the-scenes look into our wine-making process and culinary artistry.
This intimate event blends Virginia wine with exceptional cuisine, storytelling, and heartfelt moments—a perfect way to celebrate love.
Details & Reservations:
When: February 14th & 15th, 2025
Where: The Stable at Bluemont Vineyard
Cost: $125 per guest, plus tax and gratuity (includes a welcome glass and a four-course wine-paired dinner)
Secure your spot now and let Bluemont Vineyard create a magical evening you’ll never forget.
MENU
1st Course
Tomato Basil Bisque
Tomato | Basil | Microgreens
Paired with 2023 Sauvignon Blanc
2nd Course
Spinach Caprese Salad
Baby Spinach | Mozzarella Hearts | Cherry Tomatoes | Candied Walnuts |
Vinaigrette
Paired with Daydream Sparkling
3rd Course
Braised Beef Short Rib
Beef Short Rib | Creamy Béarnaise | Smoked Sea Salt Broccoli | Potatoes
Paired with 2020 Cabernet Sauvignon
Roasted Chicken
Roasted Airline Chicken | Creamy Béarnaise | Smoked Sea Salt Broccoli | Potatoes
Paired with 2023 Ascent Blanc
Pesto Ravioli
Cheese Stuffed Heart Ravioli | Pesto | Parmesan | Smoked Sea Salt Broccoli
Paired with 2023 Ascent Blanc
Wine Course:
2022 Bourbon Barrel Cabernet Sauvignon
4th Course
White Chocolate Raspberry Cheesecake
White Chocolate | Black Raspberry
Paired with: 2019 Norton Port